Paulino AL, Cirillo M, Ribeiro D, Borém F, Matias G. A mixed model applied to joint analysis in experiments with coffee blends using the least squares method. Rev. Ciênc. Agron. 2019;50(3). Acesso em março 19, 2026. https://periodicos.ufc.br/revistacienciaagronomica/article/view/84849