Castro de Melo, S., Roque Benetoli da Silva, T., Krhon, N., Paula Silva Couto, A., Neitzke, T. R., & Alves, C. Z. (2026). Physiological quality of chia seeds as a function of sowing time and phosphorus rate. Revista Ciência Agronômica, 57. https://periodicos.ufc.br/revistacienciaagronomica/article/view/95324