Application of superphosphate complexed with humic acid in an area of sugarcane

Autores

  • Arlindo Garcia da Silva (85) 999574783

    Palavras-chave:

    Soil fertilization. Phosphorus adsorption. Phosphorus dynamics.

    Resumo

    In tropical soils, the efficiency of phosphorus (P) fertilization is low, due to P adsorption on the surface of the
    clay. Superphosphate complexed with humic acid (SSP+HA) is presented as an alternative for improving P use efficiency and
    crop yields. The aim of this study was to investigate SSP+HA performance in sugarcane production including increases in plant
    dry matter (DM) and P content. The experiment was conducted with two sources of P (simple superphosphate – SSP, SSP+HA)
    and five doses (0, 45, 90, 135 and 180 kg ha-1 P2O5
    ). The dose of 135 kg ha-1 P2O5
    was used to explain the residual effect of P,
    collecting soil samples from the plant cane and first ratoon. Stalk, top and root samples were collected to determine DM and
    P content; both variables were used to calculate the P assimilation efficiency (PaE). Results showed that the application of
    SSP increased the DM and P content of the plants, with superior performance compared to SSP+HA. PaE was greater under
    SSP+HA, indicating that P was metabolized more efficiently; however this did not reflect in an increase in DM. AThe P rates
    increased the sugarcane yield in cane plant, but there was no effect of P applied in the first ratoon due to the residual effect of
    P applied in planting. SSP presented superior performance compared to SSP + SH in sugarcane planting. Further research is
    needed to better demonstrate the effect of SSP+HA on the absorption and translocation of P.

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    Biografia do Autor

    • Arlindo Garcia da Silva, (85) 999574783

       

                   

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    Publicado

    2019-12-05

    Edição

    Seção

    Ciência do Solo

    Como Citar

    Application of superphosphate complexed with humic acid in an area of sugarcane. Revista Ciência Agronômica, [S. l.], v. 51, n. 1, p. 1–8, 2019. Disponível em: https://periodicos.ufc.br/revistacienciaagronomica/article/view/88785. Acesso em: 25 maio. 2026.