Chemical composition of silage sorghum hybrids grown at different densities

Authors

  • Poliana Avelino Instituto Federal do Tocantins
    • José Neiva Universidade Federal do Tocantins
      • Vera Araujo Universidade Federal do Tocantins
        • Emeerson Alexandrino Universidade Federal do Tocantins
          • Marco Bomfim Embrapa-Caprinos
            • João Restle Universidade Federal de Tocantins

              Keywords:

              Row Spacing, Silage, Nutritional value, Double purpose sorghum, Forage sorghum

              Abstract

              The objective of the experiment was to evaluate the nutritive value of silages from two sorghum hybrids, AG-2005 (double purpose) and VOLUMAX (forage) cultivated with different row spacings (0.50 m; 0.75 m and 1.00 m), resulting in 140,000; 186,666 e 280,000 plants per ha, respectively. Dry matter content of AG-2005 silage was higher for 1 m row spacing, and was higher than for VOLUMAX silage in all row spacings. Crude protein increased as the row spacing was reduced (6.6; 6.8 and 8%, respectively), with higher average value for AG-2005 (7.7 vs 6.5%). Neutral detergent fiber was lower for AG-2005 (59.25 vs 62.3%) and for .75 m spacing. Acid detergent fiber differed between hybrids in .5 m row spacing, being 33.5 and 39.3%, respectively, for AG-2005 and VOLUMAX. Ether extract was significantly different between hybrids in .5 m row spacing, being higher for AG-2005 (2.05 vs 1.61%). The use of AG-2005 is recommended for silage production due to its better qualitative characteristics than the VOLUMAX. The .5 m row spacing is recommended for both hybrids, since it improves the chemical composition of the silages.

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              Published

              2011-02-18

              Issue

              Section

              Animal Science

              How to Cite

              AVELINO, Poliana; NEIVA, José; ARAUJO, Vera; ALEXANDRINO, Emeerson; BOMFIM, Marco; RESTLE, João. Chemical composition of silage sorghum hybrids grown at different densities. Revista Ciência Agronômica, Fortaleza, v. 42, n. 1, 2011. Disponível em: https://periodicos.ufc.br/revistacienciaagronomica/article/view/84103. Acesso em: 22 sep. 2026.