Culture of Nile tilapia in a biofloc system with different sources of carbon

Authors

  • Eduardo Cesar Rodrigues de Lima
      Competing Interests

      Não tenho interesses conflitantes

    • Rafael Liano de Souza
        Competing Interests

        Não tenho interesses conflitantes

      • Pamela Jenny Montes Girao
          Competing Interests

          Não tenho interesses conflitantes

        • Ítalo Felipe Mascena Braga
            Competing Interests

            Não tenho interesses conflitantes

          • Eudes de Souza Correia
              Competing Interests

              Não tenho interesses conflitantes

            Keywords:

            Tilapia culture. Sustainability. Chitralada. Molasses. Fillets.

            Abstract

            The aim of this work was to evaluate the effects of using different sources of organic carbon on water quality,
            growth performance and the acceptability of Nile tilapia (Oreochromis niloticus) fillets grown in a biofloc system. The
            experiment was carried out over 145 days at the Aquaculture Station of the Federal Rural University of Pernambuco, Brazil.
            Fish of 72.6 ± 6.83 g were stored (35 fish m-3) in 19 circular tanks (800 L) in a completely randomised experimental design with
            three treatments, including as a source of carbon, sugar (SUG), liquid molasses (MOL) and molasses powder (MOP), each with
            five replications, and one control treatment (CTL) without bioflocs, with four replications. Dissolved oxygen concentrations
            were significantly higher (P≤0.05) in the tanks with no bioflocs due to the absence of bacterial biomass. Total ammoniacal
            nitrogen (TAN) showed a statistical difference (P≤0.05) between the SUG treatment and the other treatments with bioflocs,
            having the lowest concentration of 2.53 mg L-1. Survival was greater than 80%, with no statistical difference between treatments
            (P>0.05); productivity varied from 9.72 (SUG) to 14.22 kg m-3 (CTL) (P≤0.05). Water consumption in the tanks with bioflocs
            was 11.8 times lower than in the control (CTL). The tilapia fillets from the bioflocs with sugar were preferred by the evaluators,
            with a score of 7.77 (like moderately to like very much). The carbon sources used (molasses and sugar) can be employed in the
            culture of O. niloticus tilapia in bioflocs with no damage to the culture water or to productivity.

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            Published

            2018-05-07

            Issue

            Section

            Fish Engineering

            How to Cite

            CESAR RODRIGUES DE LIMA, Eduardo; LIANO DE SOUZA, Rafael; JENNY MONTES GIRAO, Pamela; MASCENA BRAGA, Ítalo Felipe; DE SOUZA CORREIA, Eudes. Culture of Nile tilapia in a biofloc system with different sources of carbon. Revista Ciência Agronômica, [S. l.], v. 49, n. 3, p. 458–466, 2018. Disponível em: https://periodicos.ufc.br/revistacienciaagronomica/article/view/88739. Acesso em: 22 sep. 2026.