Castor yield components according to floral order and sowing season in the Rio Grande do Sul State

Authors

  • Jacson Zuchi Universidade Federal de Viçosa
  • José Zanuncio Universidade Federal de Viçosa
  • Gilberto Bevilaqua Embrapa Clima Temperado
  • Silmar Peske Universidade Federal de Pelotas
  • Sergio Silva Embrapa Clima Temperado

Keywords:

Castorbean, Agricultural crop-yield, Sowing, Seed quality

Abstract

Several factors, including sowing time, can affect the productivity and the quality of seeds. The objective of this work was to evaluate four components of the castor oil plant production as function of the sowing time and of the floral order in the "Embrapa Clima Temperado" in Pelotas, Rio Grande do Sul, Brazil in yellow clay soil type at the latitude of 31°40’53.6" S, longitude of 52°26’23.5" W and altitude of 67.10 meters. The number of bunches emitted, productivity of seeds, peel percentage and weight of a thousand seeds were evaluated for the cultivars Al Guarany 2002, IAC 80, IAC 226 and BRS 188 Paraguaçu. The largest emission of bunches on castor oil plant does not lead, necessarily, to higher productivity of seeds, which varied between sowing time and floral order.

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Published

2010-08-20

Issue

Section

Crop Science