Vol. 52 No. 4 (2021)

Published: 2023-05-16

Soil Science

Comparison of methods for extracting available phosphorus from soils of the semi-arid

Maria Deuzilene Oliveira do Nascimento Medeiros, Fábio Henrique Tavares de Oliveira, Welka Preston, Maria Regilene de Freitas Costa Paiva, Helena Maria de Morais Neta Góis

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Available sulphur by different extractants in soils of the state of Ceará, Brazil

Sandra Catia Pereira Uchôa, Fernando Felipe Ferreyra Hernández, Valdinar Ferreira Melo, Deyse Cristina Oliveira da Silva, Armando José da Silva, Laís de Brito Carvalho

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Agricultural Engineering

Classification of the coefficient of variation for experiments with eucalyptus seedlings in greenhouse

Beatriz Garcia Lopes

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Performance of a cascade fertilizer seeder: sowing systems and mechanisms for fertilizer deposition

Paulo Ricardo Alves dos Santos

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Neural network and clustering techniques for tractor accidents on highways in the south-east of Brazil

v Ximenes Siqueira Macedo

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Stem water storage potential in plants of the Caatinga biome

Francisco Esmayle Alves de Tilesse

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Food Engineering

Effect of thermosonication on pectin methylesterase activity and quality characteristics of orange juice

Guilherme Lorencini Schuina

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Effect of galactomannan (Caesalpinea pulcherrima) on different fi sh restructuring methods

Sanyelle Lima Sousa

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Crop Science

Anatomical, histochemical and physiological changes during maturation of chickpea (Cicer arietinum L.) seeds

Arlindo Garcia da Silva

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Trichoderma in the promotion of growth and nutrition of dwarf cashew rootstock

João Marcos Rodrigues dos Santos

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Oxidative metabolism and physiological quality of artifi cially aged Arachis hypogaea L. seeds

Arlindo Garcia da Silva

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Genetic divergence in maize regarding grain yield and tassel traits

Arlindo Garcia da Silva

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Nonlinear models to describe the growth of Jatropha plant (Jatropha curcas L.)

Arlindo Garcia da Silva

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Evaluation of selected cowpea varieties under competition with weeds

Arlindo Garcia da Silva

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Seed germination of three species of Bignoniaceae trees under water stress

Arlindo Garcia da Silva

1-9
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AMMI and SREG analysis for protein content in Vigna unguiculata (L.) Walp

Carlos Cardona–Ayala

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Physiological quality and dormancy of rice seeds during storage

Jaquelini Garcia

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Animal Science

Poultry by-products as source of collagen, nanokeratin and bioapatite for biomedical use

Arlindo Garcia da Silva

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Passion Fruit Peel in Growing Rabbits Feed

Arlindo Garcia da Silva

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Critical concentration and management of nitrogen fertilization in the establishment of Brachiaria hybrid Mavuno

Arlindo Garcia da Silva

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