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Vol. 39 No. 4 (2008)
Vol. 39 No. 4 (2008)
Published:
2009-03-28
Food Engineering
Inhibition of enzymatic browning in minimally processed okra
Moema Jesus, Marcelo Carnelossi, Suanne Santos, Narendra Narain, Alessandra Castro
PDF
Evaluation of some physical and nutritional parameters of almonds of chichá, sapucaia and castanha-do-gurguéia
Michelle Carvalho, José Costa, Valdomiro Souza, Geraldo Maia
PDF
Fish Engineering
Oral administration of sulfated polysaccharides from Gracilaria caudata rhodophyta on tilapias post-larvae survival
Glacio Araújo, Wladimir Farias, José Rodrigues, Valeska Torres, Grazielle Pontes
PDF
Water reuse in an integrated system with shrimps, sedimentation, oysters and marine macroalgae
Nayana Rocha, José Júnior, Wladimir Farias
PDF
Water quality in irrigation channels stoked with nile tilapia (Oreochromis niloticus)
Carolyny Lima, Elenise Oliveira, Jaime Filho, Francisco Santos, Walter Pereira
PDF
Crop Science
Growth and production of Pleurotus ostreatus improvement strains on coconut wastes
Regina Marino, Leonardo Abreu, Wellma Pedra, João Mesquita
PDF
Mineral and organic fertilizers on the formation of soursop seedlings
Helen Okumura, Antonio Junior, José Costa, Diva Correa
PDF
Nutrient absorption of eggplant seedlings cultivated in alternative substrates
Alexandre Oliveira, Fernando Hernandez
PDF
Physico-chemical and histological characterization of the development of sapodilla
Maria Miranda, Heloisa Filgueiras, Ricardo Alves, Arlete Soares, Abdellatif Benbadis
PDF
Size and mineral composition of seeds of cowpea irrigated with saline water
Antonia Neves, Francisco Guimarães, Claudivan Lacerda, Flávio Silva, Francisco Silva
PDF
Silicon sources on common beans genotypes for rainy and dry season harvests
Itamar Teixeira, Reginaldo Silva, Alessandro Silva, Pedro Korndörfer
PDF
Relative periods of planting and nitrogenous manuring: agroeconomical index of cotton consorted with sesame
Francisco Lima, Napoleão Beltrão, Francisco Oliveira, Walter Pereira, Carla Sousa
PDF
Animal Science
Evaluation of tree leguminous species seedlings introduced into pastures through multidimensional variance analysis
Paulo Dias, Sebastião Souto
PDF
Ruminal degradation of dry matter and crude protein of differents silages of corn hybrids
Elzânia Pereira, Maria Carneiro, Maria Cavalcante, Arturo Villarroel, Patrícia Pimentel
PDF
Ciência do Solo e Engenharia Agrícola
Evapotranspiration and crop coefficient of Alpinia purpurata
Antônia Gomes, Rubens Gondim, Fred Bezerra, Carlos Costa
PDF
Zinc adsorption in Argisol from Paraíba State, Brazil: effect of pH
Lucia Chaves, Ramara Souza, Gilvanise Tito
PDF
Agronomic efficiency of two organic residues on the revegetation of a red Oxisol C-horizon
Rodrigo Corrêa, Gustavo Baptista, Alexander Balduíno, Lucas Silva
PDF
Phosphorus fractions in a Luvissolo Crómico Órtico soil under agroforestry systems in the Sobral county, Ceará, Brazil
Rafaella Nogueira, Teógenes Oliveira, Eduardo Mendonça, João Filho
PDF
Pesticide drift simulation under different application methods
João Cunha
PDF
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